Dump and Bake Chicken Parmesan


Dump and Bake Chicken Parmesan Recipe

Ingredients:


  • 1 (12 ounce) package whole wheat penne pasta
  • 1 (24 ounce) jar pasta sauce
  • 2–3 cups water
  • 1 pound of chicken (cut into small pieces)
  • 2 cups shredded mozzarella cheese
  • 1/2 cup Parmesan cheese
  • 1 cup bread crumbs
  • salt and pepper to taste


Next Instruction Here

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